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FOOD TIMES
THE PROJECT

The Food Times project aims to provide a comprehensive framework for promoting access to safe food, water and healthy diets for all individuals, within fair and sustainable agri-food systems.  Read More

RESEARCH

CONSUMER

The health benefits of organic diet, scientific review

Marta Strinati -
A recent review of the scientific literature published in Nutrition Reviews (Jiang et al., 2024) examines the correlations between organic food intake and health....

Clear food wraps with and without PVC. 12 compared

Dario Dongo , Marta Strinati -

France, the Assembly gives green light to mandatory NutriScore

Dario Dongo -

The Netherlands, guidelines on allergen labelling

Dario Dongo , Andrea Adelmo Della Penna -

Nutri-Score, the appeal of doctors and scientists in Paris

Dario Dongo -

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