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Dario Dongo

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Dario Dongo, lawyer and journalist, PhD in international food law, founder of WIISE (FARE - GIFT - Food Times) and Égalité.
Open Food Facts
Consumer

Open Food Facts, transparency initiative on nutrient profiles and Nutri-Score

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loose and pre-wrapped foods
Food System

Loose and prewrapped foods, the dutiful information

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Probiotics
Consumer

Probiotics, 18 years of battles in the European Union

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Raw milk cheese STEC
Food System

Raw milk cheeses, no to children and the elderly

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foot and mouth veterinary disease in Germany
Food System

Foot and Mouth Disease outbreak in Germany

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Danone added sugars
Consumer

Danone, ‘health’ claims on drinks full of added sugars

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sugary drinks diseases
Food System

Sugary drinks, type 2 diabetes and cardiovascular disease

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Mindful Eating Health Mediterranean Diet study
Consumer

Mindful Eating, Mediterranean diet and health

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Mexico USA GMO corn controversy
Food System

Mexico – USA, GMO corn dispute

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mercury tuna
Consumer

Tuna, mercury and Omega-3. Risks/benefits

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