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Tag: reg. EU 2015/2283

Notification of traditional foods from third countries as Novel Foods in EU
Research

Notification of traditional foods from third countries as Novel Foods in EU

Dario Dongo -
0
Microalgae for food use and regulation of Novel Foods, the state of the art in the EU
Planet

Microalgae for food use and regulation of Novel Foods, the state of the art in the EU

Dario Dongo - Giulia Torre -
0
EFSA, guidance on safety and bioavailability of new nutrient sources
Research

EFSA, guidance on safety and bioavailability of new nutrient sources

Dario Dongo - Andrea Adelmo Della Penna -
0
Edible insects, EFSA’s green light for flour moths
Planet

Edible insects, EFSA’s green light for flour moths

Dario Dongo - Alessandra Mei -
0
Microalgae and Novel Food, serious uncertainties in EU
Research

Microalgae and Novel Food, serious uncertainties in EU

Dario Dongo -
0
Yemoja, intensive indoor cultivation of microalgae
Research

Yemoja, intensive indoor cultivation of microalgae

Dario Dongo - Giulia Torre -
0
ProFuture, microalgae to feed the planet. The EU research project
Planet

ProFuture, microalgae to feed the planet. The EU research project

Dario Dongo -
0
Food and cosmetic hemp, stench of burning in Brussels
Food System

Food and cosmetic hemp, stench of burning in Brussels

Dario Dongo -
0
Flours and flours. Made in Italy, whole grain and organic. Or bark
Food System

Flours and flours. Made in Italy, whole grain and organic. Or bark

Marta Strinati - Dario Dongo -
0
Impossible Burger with GMO vegetable blood
Food System

Impossible Burger with GMO vegetable blood

Marta Strinati - Dario Dongo -
0
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